SMOKED JALAPENOS
cream cheese stuffed, bacon wrapped, slow smoked, raspberry bbq.
DEVIL SMOKED EGGS
southern style deviled eggs with a smoky twist, candied bacon crumbles, dill pickles, bbq drips.
CHESAPEAKE CRAB DIP
creamy spinach, artichokes, lump crab, diced tomatoes, scallions and old bay.
SMOKED WINGS
house smoked and basted in honey sriracha. available in half-dozen and dozen
THE YO
italian greens, hot peppers in oil and brussels. served with dinner and naan bread.
HOT PEPPERS IN OIL "DYNGLE STYLE"
our take on a y-town favorite
BBQ NACHOS
fresh pork, house cheese sauce, and bbq and tortilla chips.
served with "dyngle style" peppers.