STEAK

14 oz ribeye paired with a 1/3 rack of baby back ribs.

8 oz sirloin, 4 jumbo shrimp topped with a smoked garlic butter.

grilled usda prime sirloin tips topped with a gorgonzola cream sauce. over smashed redskins. served with salad.

our 14 oz. ribeye is nicely marbled and always tender

prime sirloin grilled and paired with skillet blackened vegetables and basmati rice. served with salad.

8 oz. thick-cut filet, hand trimmed in house, smoked garlic peppercorn sauce.

8 oz. center-cut sirloin, perfectly fire-grilled